Chemiker stellen die dünnsten Spaghetti der Welt her. Es ist etwa 200-mal dünner als ein menschliches Haar

https://www.eurekalert.org/news-releases/1065593

26 Comments

  1. Zwangsjacke on

    *Your chemists were so preoccupied with whether or not they could, they didn’t stop to think if they should.*

  2. That’s not spaghetti that’s spaghettininininininininininininininininininininini

  3. LittleKitty235 on

    Glad they sorted out that cancer nonsense so they could get on with the real work.

  4. GREAT! Now even the world’s thinnest spaghetti is bigger than my pee pee.

  5. JimTheSaint on

    Yeah, yeah, but your scientists were so preoccupied with whether or not they could that they didn’t stop to think if they should.

  6. Oh no! I already almost choke on cellophane noodles (fensi), this is even worse!

  7. AnAcceptableUserName on

    > Professor Williams added: “I don’t think it’s useful as pasta, sadly, as it would overcook in less than a second, before you could take it out of the pan.”

    That is sad…buuut I’m still down to try it. Let’s be real.

    Gotta make some nano meatballs for the nanosghetti

  8. adriangalli on

    Directions: expose to summer-day air for 4.27 second for al dente

  9. No-Wonder1139 on

    This is great if you’re hungry and want 2 million of something

  10. This isn’t that big of a deal. My mom already does this. And she’s a terrible cook.

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