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    Ist versiegelter Kaviar bei Zimmertemperatur für einen 36-stündigen Flug haltbar?


    Ich fliege bald von Norwegen nach Malaysia. Es werden mehrere Flüge stattfinden, sodass die Gesamtdauer etwa 36 Stunden beträgt. Wird es ohne Kühlung auskommen? Ich habe vor, es in meinem aufgegebenen Gepäck zu behalten. Danke.

    https://i.redd.it/uh7xhjsmlg1e1.jpeg

    Von jwzc96

    View 23 Comments

    23 Comments

    1. Onehundredninetynine on

      As long as you don’t open it, it will be fine. Caviar is great stuff! 

    2. LukasLiBrand on

      I think so. I’ve atleast had it in my bag for work and sometimes I forget it’s there but it’s still good the next day at work.

    3. Hermanstrike on

      If it’s stocked out of fridge in the shop, you can as long you don’t open it. Look what is written on the other side.

    5. Roskot on

      Found somewhere that it can be stored for up to two weeks outside a fridge before opening. I’m sure it’ll be fine!

    7. BoilingPointTTV on

      I’ve seen them on stands outside of the cooler section in shops, so I would assume that would be fine as long as it isn’t opened

    9. A_Sir666 on

      You could travel with it for weeks it’s conserved and air tight. As long as it is not heated it’ll be fine for shure

    10. sirrNaDE on

      Should be fine, but I suggest that you don’t mistake it for toothpaste

    13. DontLookAtMePleaz on

      Unopened, yes. It’ll last for at least 2 weeks in room temperature.

      If it’s been opened I would’ve rather bought a new, unopened one and bring that if I were you.

    14. SentientSquirrel on

      Yes, the official guideline from the manufacturer is that these can be stored in room temperature for “shorter periods”, and they define this as up to two weeks. This is a guideline for stores that want to display them more prominently for campaigns etc.

      Source (Norwegian only): [https://mills.no/?faq=kortere-perioder](https://mills.no/?faq=kortere-perioder)

    15. Trippetroll on

      It’s gonna be fine even if it’s opened. I have eaten kaviars that have been opened and in room temperature for at least a week

    16. JonsalatDeNung on

      No problem at all. I just got three in the mail that my brother sent me. He has been sending them by mail for the last ten years now, from Norway to mainly Thailand. Takes two-four weeks. No problem. My only concern is that you don’t seem to have packed any makrell-i-tomat. That’s a rookie mistake.

    20. Lardath on

      bigger risk is that when you check it in your luggage it might explode due to air pressure. put plenty of plastic bags around it

    21. hemingway921 on

      I would just open it and store the kaviar in in my mouth until I land then put it back in the tube.

    22. quixoticLad on

      try asking a flight attendant to put it in their fridge for the flight

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