Ich kenne mich gut mit georgischer Küche/Kultur aus, wusste aber nie, was über- oder unterbewertet ist. Nennen Sie mir unterbewertete georgische Küche/Kultur.

https://i.redd.it/53cgoy9c7hhd1.jpeg

Von Emotional-Invite8485

33 Comments

  1. dondonflamingo on

    The pink tomatoes that are sold everywhere, the cheeses and lavashi, the giant green figs, alucha, and cottage cheese cookies

  2. ReddestPainser on

    Ajabsandali, don’t see many people appreciating how tasty it is

  3. It is Georgian food (especially wine) and culture in general that is underrated in Europe.

    Distinct culture surviving a long occupation, extremely distinct spice profiles in cuisine, very high quality produce. Best wine in the world.

    Ask someone in the UK and they’ve never heard of any of it.

  4. NatTheGreat_ on

    Ojakhuri and also Kubdari, I never see tourists talk about it, also maybe cottage cheese khinkali, it’s not very popular among tourists I think, but not underrated

  5. Opening-Fuel-6726 on

    Kharcho.

    It’s so god tier, its underrated even when praised.

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